Hot Food Popular Dishes 2019

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Thai Chicken Curry
A light fragrant curry using chicken breast pieces with water chestnuts, baby corn and sugar snap peas
for the crunch. One of my most popular curries.

Chicken Tagine (GF)
Chicken Thigh pieces braised in middle eastern spices with dates and honey
A mildly spiced dish with a fruity flavour

Lamb Tagine (GF)
Shoulder of lamb lean pieces cooked in spices to produce a aromatic fruity north african dish
Accompanied with long grain rice and a red onion, lime and Coriander relish

Beef Bourguignon
My signature dish.Braised beef slow cooked in a rich red wine sauce with shallots and mushrooms
Accompanied by a tasty cauliflower cheese together creamy butter mash and julienne carrots

Traditional Fish Pie
A creamy fish pie containing cod loin, fresh salmon and smoked haddock with a creamy potato topping
Served with Julienne Carrots and peas.

Salmon, Leek and Dill Lasagne
Fresh salmon and leeks in a creamy butter, lemon and dill sauce layered with pasta and a cheese topping
My most popular fish dish

Chicken Tikka Massala
As extremely flavoursome curry with chicken breast pieces in a variety of indian spices
Served with Rice, Poppadoms and mango chutney
A popular dish suitable for a variety of functions that always goes down well

Mushroom, Pesto and Spinach Lasagne (V)
Our most popular vegetarian dish
Mushroom in creamy sauce layered with fresh pesto and spinach

Beef and Pancetta Lasagne
A rich tasty bolognese flavoured with fresh basil and pancetta.
Layered with pasta, cream sauce and finished with a cheese topping

Served with our chefs mixed salad

Chicken Makhani
Tender pieces of chicken thigh in a tasty lightly spiced butter sauce
Served with long grain rice

Chicken and Broccoli Bake
Cooked chicken breast pieces with broccoli florets in a creamy cheese sauce
layered with cooked potatoes and cheese

Moussaka
A twist on a traditional dish
A lightly cinnamon spiced lamb dish layered with sliced potatoes with rich creamy cheese sauce topping

Chicken Rogan Josh
An indian curry with a bit of kick
Chicken thigh pieces in a tomato based sauce
Served with rice, poppadoms and mango chutney.

Salmon and Broccoli Pie
Fast becoming on of my most popular fish dishes
Fresh salmon  in a lemon and onion cream sauce with broccoli florets, cooked eggs and  a creamed potato topping

Chicken in Red Wine
Boned thigh chicken pieces in a tasty red wine sauce with bacon and mushrooms
Served with creamy mash and julienne buttered carrots

Tomato, Basil, Spinach and Mushroom Lasagne (V)
Lasagne layered with a cheese and  an english mustard sauce

Vegetable Lasagne (V)
A traditional lasagne layered with courgettes,peppers, cauliflower, leeks, tomatoes in a cream sauce together with a cheese topping.

Traditional Cottage Pie
A tasty traditional cottage pie flavoured with fresh thyme leaves

Lamb Hot Pot
A slow cooked dish with generous diced lamb together with vegetables with a thyme infused gravy

Vegetarian Cottage Pie (V)
A pea and lentil dish based with a topping of layered fresh tomatoes and a creamy cheese and onion mash

Beef Chilli
A rich tasty minced beef dish with red kidney beans served with boiled rice

 

All  dishes are accompanied with our chefs mixed salad, mixed bread an butter or french stick.